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Mar. 20, 2009
Senior News
Pahrump Senior Center The menu (subject to change) and activities for the week of March 23 -- March 27: Menu -- soup and salad bar, 2 percent milk and juice available daily: Monday -- fried chicken, mashed potatoes, mixed veggies, fruit cup; Tuesday -- spaghetti with meatballs, green beans, chocolate pudding; Wednesday -- creamy chicken over rice, corn, spiced apples; Thursday -- franks and beans, Sicilian vegetables, brownies; Friday -- baked tilapia, brown rice, green beans, cake. Activities Monday -- exercise class, 10:30 a.m.; poker club, noon; beading club, 12:30 p.m.; hair cuts, 9 a.m. Tuesday -- exercise class, 10:30 a.m.; poker, noon; craft class, 1 p.m.; bridge class, 1 p.m.; Shadow Mountain Players, 7 p.m. Wednesday -- cloggers, 9 a.m.; pinochle, 1 p.m.; Walmart shopping, 9:30 a.m.; painting class, 10 a.m.; Shadow Mountain Players, 7 p.m.; Nevada Legal Aid, 10 a.m. Thursday -- exercise class, 10:30 a.m.; tax service, 9 a.m.-12:30 p.m.; ballroom dancing, 1:30-3:30 p.m. Friday -- exercise class, 10:30 a.m.; poker, noon; bridge, 1 p.m.; Beading Hearts, 1 p.m.; tax service, 9 a.m.-12:30 p.m. Amargosa Valley Senior Center The menu (subject to change) for the week of March 23 -- March 27. Two percent milk available daily. Meals are served from 4-5:30 p.m. Monday -- salmon, broccoli, rice, potato chowder, salad bar, brownie; Tuesday -- Diabetic friendly menu: stuffed pork tenderloin, spinach, salad bar, mocha cappuccino, ice cream pie; Wednesday -- garden chili, cheesy toast, salad bar, apple crisp; Thursday -- beef stir-fry, steamed white rice, beet salad, 100 percent wheat bread, low-sodium margarine, mandarin oranges; Friday -- Shake-n-bake chicken, oven fries, broccoli, coleslaw, chocolate chip cookie. Transportation is available to the Senior Center by calling: AJ Griffin, VFW or Stateline, 372-5614; Jean Adams, Cottonwood, 372-1343; Kenna Vallance, Farm Road, 372-5465; Katie Hansen, VFW or Stateline, 372-5713; or Prudy Stengel, Diablo and Farm Road, 372-5138. |
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