Pahrump Senior Center

The menu (subject to change) and activities for the week of Jan. 26 to Jan. 30:

Menu -- soup and salad bar, 2 percent milk and juice available daily:

Monday -- fried chicken, potatoes au gratin, cauliflower, peaches and cream;

Tuesday -- chili-cheese baked potato, peas and carrots, pineapple cake;

Wednesday -- chicken enchiladas, refried beans, chocolate pudding;

Thursday -- beef stew, corn bread, green bean casserole, brownies;

Friday -- hot turkey sandwich, mashed potatoes, corn, fruit cup.

Activities

Monday -- exercise class, 10:30 a.m.; poker club, noon; beading club, 12:30 p.m.

Tuesday -- exercise class, 10:30 a.m.; poker, noon; craft class, 1 p.m.; bridge class, 1 p.m.

Wednesday -- cloggers, 9 a.m.; pinochle, 1 p.m.; Walmart shopping, 9:30 a.m.; painting class, 10 a.m. and 1 p.m.

Thursday -- exercise class, 10:30 a.m.

Friday -- exercise class, 10:30 a.m.; poker, noon; bridge, 1 p.m.; Beading Hearts, 1 p.m.

Amargosa Valley Senior Center

The menu (subject to change) for the week of Jan. 26 to Jan. 30. Two percent milk available daily. Meals are served from 4-5:30 p.m.

Monday -- creamed ham over biscuits, spinach, apricots, salad bar;

Tuesday -- clam chowder, oriental shrimp salad, apricot bran muffin, peach butter, banana;

Wednesday -- cheese enchiladas, salsa and sour cream, refried beans, vegetable soup, brownie;

Thursday -- chicken a la king over rice, peas and carrots, salad bar, chocolate chip cookie;

Friday -- Diabetic menu: Italian-style shepherd's pie, zucchini, whole wheat roll, salad bar.

Transportation is available to the Senior Center by calling:

AJ Griffin, VFW or Stateline, 372-5614; Jean Adams, Cottonwood, 372-1343; Kenna Vallance, Farm Road, 372-5465; Katie Hansen, VFW or Stateline, 372-5713; or Prudy Stengel, Diablo and Farm Road, 372-5138.