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Aug. 22, 2008

Senior News

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Pahrump Senior Center

The menu (subject to change) and activities for the week of Aug. 25 to Aug. 29:

Menu -- soup and salad bar, 2 percent milk and juice available daily:

Monday -- herbed baked chicken, baked potato, steamed veggies, vanilla pudding;

Tuesday -- shepherds pie, green beans, fruit cup;

Wednesday -- chicken Alfredo, corn, cake;

Thursday -- cheeseburger casserole, mixed veggies, brownies;

Friday -- baked tilapia, lemon rice, green beans, chocolate pudding.

Activities

Monday -- exercise class, 10:30 a.m.; poker club, noon; beading club, 12:30 p.m.; hair cuts, 9 a.m.

Tuesday -- exercise class, 10:30 a.m.; poker, noon; craft class, 1 p.m.; bridge class, 1 p.m.

Wednesday -- cloggers, 9 a.m.; pinochle, 1 p.m.

Thursday -- exercise class, 10:30 a.m.

Friday -- exercise class, 10:30 a.m.; poker, noon; bridge, 1 p.m.

Amargosa Valley Senior Center

The menu (subject to change) for the week of Aug. 25 to Aug. 29. Two percent milk available daily. Meals are served from 4-5:30 p.m.

Monday -- turkey chili, cornbread, mixed green salad, Italian dressing, ambrosia;

Tuesday -- light buenos burritos, jalapeno coleslaw, peaches, oatmeal almond balls;

Wednesday -- barbecue chicken, oven fried, coleslaw, brownies, apricots;

Thursday -- liver and onions, mashed potatoes, gravy, brussels sprouts, salad bar, orange cupcake;

Friday -- baked tilapia, gazpacho soup, wheat rolls, salad bar, peaches.














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